Dates and Nuts Cake

Dates and Nuts Cake


Ingredients:

1 1/2 cup self-raising flour

50g butter, melted

3 eggs, beaten

42 dates, chopped into very small pieces

1 cup cashew nuts, chopped

1/2 cup almonds, chopped

2 tablespoon coconut oil

1 teaspoon honey

1/2 cup desiccated coconut

Methods:

1. Preheat oven to 180C.

2. Mix all ingredients.

3. Line a baking tray of 12cm x 25cm with baking paper.

4. Pour the mixture into the baking tray.

5. Bake for 45 minutes or until cooked.

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